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Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat
ISSN : 24608572     EISSN : 2461095X     DOI : -
Core Subject : Engineering,
Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat diterbitkan tiga kali setahun pada bulan Maret, Juli, dan November oleh Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM), Institut Pertanian Bogor (IPB). Artikel yang dimuat meliputi hasil-hasil pengabdian kepada masyarakat yang berhubungan dengan biosains, kelautan dan pertanian tropika dalam arti luas; mencakup biologi, klimatologi, agronomi, ilmu tanah, arsitektur lanskap, proteksi tanaman, kedokteran hewan, gizi dan kesehatan masyarakat, keluarga dan konsumen, teknologi industri, teknologi pangan, keteknikan pertanian, peternakan, perikanan, kehutanan, konservasi, lingkungan, sosial-ekonomi, dan kewirausahaan.
Arjuna Subject : -
Articles 11 Documents
Search results for , issue " Vol 5, No 1 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat" : 11 Documents clear
Pemberdayaan Masyarakat Kawasan Konservasi Kramat, Bedil, dan Temudong melalui Pengembangan Ekowisata Bahari dan Budi Daya Rumput Laut Syafikri, Dedi; Nurwahidah, Siti; Kautsari, Neri
Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5, No 1 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1073.505 KB) | DOI: 10.29244/agrokreatif.5.1.1-10

Abstract

Kramat, Bedil, and Temudong (KBT) islands are watershed conservation areas located in Sumbawa Regency precisely in Labuhan Bajo Village. The main problem is the prohibition of fishing in some conservation zones, thereby reducing the area of fishing. Reduced of catchment area directly affects the decrease in catches and community income. Therefore, as an effort to overcome these problems, it is necessary to optimize the utilization of other zones in the conservation area. Sustainable fisheries zones and tourism zones are zones that have not been optimally utilized. This zones has the potential for ecotourism and seaweed cultivation, but most people do not have the knowledge and skills in the development of ecotourism and seaweed cultivation. The program aims to train and assist the community in integrating ecotourism with seaweed cultivation in sustainable fisheries zones, so that it can be an alternative livelihood for the local community. the program has outcomes that consist of: the availability of alternative livelihoods for people in conservation areas based on the integration of ecotourism and seaweed cultivation, increasing community income, and building positive community perceptions for conservation activities. The method used is counseling, training and mentoring on the development of marine ecotourism and Eucheuma cottonii seaweed cultivation in the sustainable fishing zone. The results of this activity are the development of marine ecotourism in the KBT MPA as evidenced by an increase in the number of visitors (tourists) three times more than before, the availability of alternative livelihoods of the community through boat rentals and increased knowledge and skills of the community in seaweed cultivation.
Iptek bagi Masyarakat Kelurahan Lere dalam Pengembangan Usaha Berbahan Baku Lamale (Penaeus sp.) Tanod, Wendy Alexander; Aristawati, Anita Treisya; Wahyudi, Deddy; Adel, Yeldi S
Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5, No 1 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (886.497 KB) | DOI: 10.29244/agrokreatif.5.1.11-18

Abstract

Pelatihan Petugas Taman dalam Pengelolaan Taman dalam Pengembangan Ruang Terbuka Hijau di Kota Depok Syahadat, Ray March; Putra, Priambudi Trie; Radnawati, Daisy; Nurisjah, Siti; Nurhasanah, Fitria
Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5, No 1 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (910.999 KB) | DOI: 10.29244/agrokreatif.5.1.19-26

Abstract

Bimbingan Teknis Olahan Pangan Hewani untuk Meningkatkan Pengetahuan TP PKK Desa Jatinom, Kabupaten Blitar Lestariningsih, .; Nohantiya, Peni
Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5, No 1 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (587.116 KB) | DOI: 10.29244/agrokreatif.5.1.27-32

Abstract

The purpose of this dedication to miter increase knowledge on animal food potential benefited in the miter village. That was cause the problem of miner less understand technology to process animal food. Besides, Jatinom village had animal food pontential. Jatinom society used animal food such as milk and egg only to side dish in their family. Besides, many inhabitant works in the farm of animal as farmer and employees. Therefore, they have opportunity to get animal material product with low prices. When it proceses better so its can get high prices. By of this dedication, official give solution on the miter problem to pioneer movement proceses of animal food had economic value with proceses animal food guidance. Specially target in this dedication, its to increase miter knowledge on animal food proceses to get high prices. The methods used observation, interview, and partnership to finish the problems there with 12 times in the week as long this dedication in December 2017, prepare the planning program such as give guidance about important of animal food process to increase miner knowlegde (TP PKK Jatinom Village). The result of this dedication was guidance animal food process can open knowledge to increase miner productive (TP PKK Jatinom Village, Kanigoro Subdistrict, Blitar District). The dedication need to follow by direct coaching animal food proceses.
Peningkatan Kualitas Ikan Koi (Cyprinus carpio) di Kelompok PBC Fish Farm di Kecamatan Cisaat, Sukabumi Andriani, Yuli; Wulandari, Asri Peni; Pratama, Rusky Intan; Zidni, Irfan
Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5, No 1 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (758.321 KB) | DOI: 10.29244/agrokreatif.5.1.33-38

Abstract

Pembuatan Biopori dan Sumur Resapan untuk Mengatasi Kekurangan Air Tanah di Perumahan Villa Mutiara, Tangerang Selatan Safitri, Ratna; Purisari, Rahma; Mashudi, Muhammad
Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5, No 1 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1864.163 KB) | DOI: 10.29244/agrokreatif.5.1.39-47

Abstract

Peningkatan Kompetensi Penyuluh Kehutanan Lingkup Sulawesi melalui Pelatihan Penyusunan Materi dan Pembuatan Media Penyuluhan Tercetak Suprayitno, Adi Riyanto
Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5, No 1 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (710.436 KB) | DOI: 10.29244/agrokreatif.5.1.48-57

Abstract

Community empowerment is the task of forestry extension workers. In order for forestry extension activities to run well, the media is needed as a tool, one of which is printed media. The existence of printed media for extension can facilitate forestry extension agents in disseminating information that can invite farmers to be involved in community empowerment activities. Therefore, mastery of the competence of making printed media is a necessity for forestry extension workers. The purpose of this training was to increase the knowledge and skills of the forestry extension workers in Sulawesi on writing materials and making extension media printed in the form of brochures, leaflets, folders, and posters. Through training in the preparation of materials and the creation of printed extension media, forestry extension workers are provided with knowledge and skills on how to make printed extension media. The training learning process uses brainstorming methods, interactive lectures, question and answer, discussion, and assignments/practices. The results of the study showed that there were increasing in participants' knowledge and skills after they attended the training which were proven by producing quite good printed media drafts.
Peningkatan Kreativitas Masyarakat melalui Usaha Produk Olahan Tanaman Palawija di Nagari Sungai Durian, Solok, Sumatera Barat Yanti, Yulmira; Busniah, Munzir; Syarif, Zulfadly; Pasaribu, Intan Sari
Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5, No 1 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (861.602 KB) | DOI: 10.29244/agrokreatif.5.1.58-63

Abstract

This community service program were based on the abundance of secondary crops in the Nagari Sungai Durian. This is because the soil and climate conditions in Nagari Sungai Durian are not suitable for cultivation of rice, so that local people choose to do cultivation of secondary crops. The most widely cultivated secondary crops are corn and cassava. Corn and cassava are crops that contain high carbohydrates. However, the selling value of corn and cassava yields were low. In addition, the processing product of corn and cassava do not vary, reduce the purchasing power of consumers. Then it is necessary to create a variety of processing product of corn and casava that are creative and innovative. The purpose of this community service activity is to increase the creativity of Nagari sungai durian community in producing various processed crop products especially corn and cassava into processing products that have economic value. This community service was done by socialization and secondary crops (cassava and maize) processing demo and the marketing of the products. This service was got positive response from the target community which shown by the participants enthusiasm and the new business formed after the service in Nagari Sungai Durian. This activity also increase business opportunities for Nagari Sungai Durian community so that it can increase the income of the community. Outcomes obtained from this activity are: a) The creation of public understanding in the importance of entrepreneurship; b) Community skills in processing various food products; c) Creating business opportunities for the community; d) Food products; e) Increase in communities incomes.
Pemberdayaan Nelayan melalui Optimalisasi Karamba Tancap Multifungsi untuk Mendukung Wisata Bahari di Desa Pamata Raya, Kendari Ishak, Ermayanti; Palupi, Ratna Diyah; Disnawati, .
Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5, No 1 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (581.975 KB) | DOI: 10.29244/agrokreatif.5.1.64-70

Abstract

The village of Pamata Raya is a coastal area near from tourism of Bokori Island. This community service in collaboration with students field work practice program of faculty of fisheries and marine science Halu Oleo University aimed to provide knowledge and to empowerment community through the optimize a pen culture activity into a multifunctional facilities, such as for rear of fish, marine tourism, and education. The activity was conducted for July 2017 and consists of two steps, which is technical guidance to making a pilot multifunctional pen culture and training to make various food value added products based on fish. The results of the community service programs have been built multifunctional pen culture (9 m2) which is equipped with gazebos as a tourist spot for fishing, culinary, and education. This pen culture is used to cultivated various species of reef fish (mullet fish, parrotfish, groupers, and lobsters). Furthermore, culinary tourism is carried out by training fish-based food processing by groups of women fishermen, such as of fish meat floss, fish meatballs, and fish nuggets. Successfully this program can be obtained from the increased participation of partner in program implementation, the improvement of the quality of human resources through the transfer of technology, and economically there has been an increase in fish production and fishermen’s income especially for the target groups. This multifunctional pen culture can be an alternative fishermen livelihood during high wave season. The presence of multifunctional pen culture indirectly increase the number of visitors in Bokori Island which was also beneficial to the local community.
Peningkatan Margin Kontribusi dan Nilai Tambah Aneka Produk Olahan Rumput Laut di Desa Bungin Permai, Konawe Selatan, Sulawesi Tenggara Fausayana, Ine; Rosmawaty, .; Akhyar, .
Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5, No 1 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (814.459 KB) | DOI: 10.29244/agrokreatif.5.1.71-76

Abstract

This Community Partnership Program (CPP) activity was implemented in the seaweed farming business unit in Bungin Permai Village, Tinanggea District, South Konawe District, Southeast Sulawesi. The Community Partnership Program (PKM) activity is carried out in the seaweed farmer's business unit UMKM Kumbang Laut and Sinar Laut in Bungin Permai Village, Tinanggea District, South Konawe Regency. Each group consists of 10 people who carry out various seaweed processing businesses. The problems of UMKM is the limited introduction of technology and business management capabilities so that it has an impact on the low contribution margin and added value. This activity aims to increase the contribution margin and the added value of various processed seaweed products. The results showed that the production value seaweed ice cream and seaweed banana nuggets was IDR 80,000 each. Comparison of contribution margins was IDR 40,340 and IDR 37,550. Added value after processing amounted to 37,740 and 31,050. So the added value produced per 1 kg of dried seaweed for each product is IDR 188,700 and IDR 155,250.

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