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Buletin Ilmiah Litbang Perdagangan
ISSN : 19799187     EISSN : 25282751     DOI : -
Core Subject : Economy,
First published in 2007, Buletin Ilmiah Litbang Perdagangan (BILP) is a scientific journal published by the Trade Analysis dan Development Agency (Badan Pengkajian dan Pengembangan Perdagangan - BPPP), Ministry of Trade, Republic of Indonesia. This bulletin is expected to be a media of dissemination and analysis of research results to be used as references for academics, practitioners, policy-makers, and the general public. In collaboration with professional associations, The Indonesian Society of Agricultural Economics (Perhimpunan Ekonomi Pertanian Indonesia - PERHEPI), BILP publishes research reports and analysis of trade sector and/or sector-related trade which have not been published in any other journals/scholarly publications, either in Bahasa Indonesia or English. Publishing twice a year in July and December, this Bulletin is directly disseminated to stakeholders both in print and online.
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Articles 1 Documents
Search results for , issue "Vol 3 No 1 (2009)" : 1 Documents clear
MENENTUKAN PRODUK MAKANAN OLAHAN PRIORITAS EKSPOR INDONESIA Fakhrudin, Umar; Hasni, .
Buletin Ilmiah Litbang Perdagangan Vol 3 No 1 (2009)
Publisher : Trade Analysis and Development Agency, Ministry of Trade of Republic of Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (3630.484 KB) | DOI: 10.30908/bilp.v3i1.171

Abstract

Processed Food is classified as Indonesia Potential Export Commodity, which its export in last five years (2003-2003) was growth for 15,6% per years In the world market, Indonesian Processed food market share relatively lower (approx. 0.7 % ) than global demand growth. The share market growth of Indonesian Processed Food is only 5% per year, meanwhile the global demand growth is 12% year. This stipulation makes Indonesia has potential chance to enlarge the market in the world. Indonesia should have effective strategy of making priority of the product. The product that is prioritized is going to be treating as the export accelerator. The product was chosen must have not only good export performance but also have potential global demand and potential domestics support as well as social economics impact. The result of this research is Indonesia gets an overview of the sustainable processed food products for the future and makes them as Indonesian brand image in the global market.

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