Found 2 Documents

TANTANGAN LITERASI INFORMASI PETANI DI ERA INFORMASI: Studi Kasus Petani di Lahan Pasir Pantai Daerah Istimewa Yogyakarta

JSEP (Journal of Social and Agricultural Economics) Vol 10 No 1 (2017)
Publisher : University of Jember

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Information literacy of farmers is especially significant for the growth of farmer, increasing farmers’ income, promoting efficiency of agriculture and rural development. The aims of this research are getting to know 1) the challenge of farmers to understand the needs, source, access of agricultural information and 2) the challenge of farmers information literacy: possess, syntesize, analyze, diseminate and adoption of agricultural information. Participatory action research was choosen as a tool for enacting farmer-driven research. This result showed that the challenge of understanding the needs of agricultural information are slightly on the low level because farmers have understood the needs of information variety to enhance better farming. They can mention the basic needs of agricultural information on farming in the coastal sandy land which are resistant seed, watering and mulch system, biochemical of fertilizer and pesticide, and market product information. The challenge of farmers information literacy on how the farmers possess, synthesize, analyze, diseminate and adoption of information are demanding. Majority of farmers who called as members of farmer group have merely depended on the information which is provided by the group. They mostly conduct and access agricultural information by using interpersonal approach.

Menakar Keberlanjutan Produksi Garam Rakyat di Surabaya

UNEJ e-Proceeding 2018: Pembangunan Pertanian dan Peran Pendidikan Tinggi Agribisnis: Peluang & Tantangan di Era Indu
Publisher : UPT Penerbitan Universitas Jember

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Produksi Garam Rakyat still supported the national salt most needs today, but one of the salt production center whose existence was threatening is the production of salt in Surabaya. Mantongan is a production workers rely on salt origin madura as spearhead production of salt in Surabaya, because the original society of Surabaya already do not want to work in the Agrokompleks sector (agriculture, fishing and animal husbandry, marines sector). As a result, many over land happened because the function of the land does not have an economic impact. Thats why,  the existence of Produksi Garam Rakyat was treathning. This research aims to explain about the sustainability of the production of salt is seen from the perspective of cultural production arena. The method in tihis research is a critical approach to the qualitative eksplanatif. While the theory is the Social practice of Pierre Bourdieu on habitus and cultural production arena.  The results of this research are the arena production of salt still shows the tendency of symbolic power. The skipper acted that way because they are pressured by market interests and wedged between the interests of the responsible of Mantongann or survive in the market. The Eight SDGs point show that the equality economy has not seen yet, so that the business was severely threatened.