Krisliyana Mia Anggarini, Krisliyana Mia
Program Studi Manajemen Sumberdaya Perairan, Departemen Sumberdaya Akuatik Fakultas Perikanan dan Ilmu Kelautan, Universitas Diponegoro

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HASIL TANGKAPAN IKAN MADIDIHANG (Thunnus albacares) DI SAMUDERA HINDIA BERDASARKAN HASIL TANGKAPAN YANG DIDARATKAN DI PELABUHAN BENOA, BALI Anggarini, Krisliyana Mia; Saputra, Suradi Wijaya; Ghofar, Abdul; Setyadji, Bram
Management of Aquatic Resources Journal VOLUME 5, NOMOR 4, TAHUN 2016
Publisher : Management of Aquatic Resources Journal

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Abstract

ABSTRAK Produksi ikan Madidihang yang cenderung menurun yang disebabkan oleh penangkapan yang berlebih dikhawatirkan dapat mengganggu kelestarian sumberdaya ikan Madidihang. Oleh sebab itu perlu adanya penelitian tentang hasil tangkapan ikan Madidihang. Hasil yang didapatkan dari penelitian diharapkan dapat memberi gambaran tentang kondisi ikan Madidihang di Samudera Hindia. Penelitian dilakukan pada bulan April-Mei 2016 di Pelabuhan Benoa. Penelitian ini bertujuan untuk mengetahui kondisi ikan madidihang melalui telaah panjang-bobot, faktor kondisi, ukuran pertama kali tertangkap, panjang asimtotik (L∞) ikan Madidihang di Samudera Hindia berdasarkan hasil tangkapan yang didaratkan di Pelabuhan Benoa, Bali. Metode yang digunakan yaitu metode survei. Pengolahan data menggunakan perangkat lunak microsoft excel. Hasil penelitian menunjukkan ukuran ikan Madidihang bulan April-Mei 2016 berkisar 70 – 178 dengan modus 112 cmFL. Persamaan hubungan panjang-bobot didapatkan W = 0,00002*FL2,966 dengan pola pertumbuhan isometrik. Faktor kondisi yang didapatkan antara 1,64 – 2,44, dan ukuran ikan pertama kali tertangkap 133 cmFL. Panjang asimtotik (L∞) = 190,05 cmFL. Berdasarkan ukuran ikan yang tertangkap dimana Lc > ½ L∞ dapat dinyatakan bahwa ukuran yang tertangkap telah layak tangkap. Kata Kunci : Ikan madidihang; hubungan panjang-bobot, faktor kondisi, ukuran pertama kali tertangkap ABSTRACT Yellowfin tuna production tends to decrease due to excess catching that is feared could interfere with the preservation of resources yellowfin tuna. Hence, it is necessary to do this research Catch Product of Yellowfin Tuna. Results obtained from the study are expected to give an idea of yellowfin condition in the Indian Ocean. This research was conducted in April-May 2016 at the Benoa Port. The aimed of this research was to determine condition of yellowfin tuna through the study of the length-weight relationship,condition factor, length at first capture, and asymptotic length (L∞) of yellowfin tuna in the Indian Ocean based on catches landed at the port of Benoa, Bali. This research used survey method. Data processing used the software of Microsoft Excel and FISAT II. The results have shown the size of the yellowfin tuna from April-May 2016 ranging from 70 – 178 with 112 cmFL. The equation of length weights correlation was obtained W = 0.00002*FL2,966 with isometric growth pattern. The condition factor obtained was between 1.64 to 2.44, and the size of the first caught fish is 133 cmFL. Asymptotic length (L∞) = 190.05 cmFL. Based on the size of fish caught where Lc > ½ L∞ can be stated that the size of which was caught had a decent catch.  Keywords: Yellowfin Tuna; length-weight relationship; condition factor, length at first capture