NYOMAN SUTJIPTA, NYOMAN
Magister Manajemen Agribisnis Universitas Udayana

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Hubungan antara Pengembangan Agrowisata Subak dengan Modal Sosial pada Subak Jatiluwih Tabanan ASIH, NI MADE SUKRAENI; SUTJIPTA, NYOMAN; SARJANA, I MADE
E-Journal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.3, Juli 2016
Publisher : E-Journal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism)

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Abstract

The Relation between Agrotourism’s Development toward SocialCapital Condition of Jatuliwuh Subak, TabananFarming sector in Bali strongly related to Subak system because Subak controls theirrigation system. Subak also sets the patterns and schedule of the cropping. Subakin Bali started to develop as Agrotourism since UNESCO officially announceSubak as one of the World Heritage. This acknowledgement could be an effectivemedia to promote Subak Jatiluwih and attract tourist to come. The number of thevisitors keeps arising from years. In 2012, there were 97,909 visitors, 101,560 in2013 and 165,158 in 2014. The purpose of this research is to know the relationbetween agrotourism’s developments toward social capital condition in JatiluwihSubak, Tabanan. In order to know if there is any relation between agrotourismdevelopments toward Subak’s social capital, this research use rank spearmancorrelation test and descriptive analysis for processing the data. The result of therank spearman correlation test shows that there is no relation between thedevelopments of agrotourism toward social capital condition. While from thedescriptive analysis that is showed in percentage, social capital’s percentage reach76.72%. It means that social capital stands in “good” level. This percentage showsthat the development of agrotourism does not have any relation toward socialcapital condition.
Kualitas Pelayanan dan Tingkat Kepuasan Anggota Koperasi Unit Desa Suraberata Kecamatan Selemadeg Bara Eliyawati, Wayan; Sutjipta, Nyoman; Putra, Setiawan Adi
JURNAL MANAJEMEN AGRIBISNIS Vol 4 No 1 (2016)
Publisher : Program Magister Agribisnis Fakultas Pertanian Universitas Udayana

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Abstract

A cooperative or an economic enterprise is a coordinating institution of the economic democracy development with the aim to gather the development potention in order to be able to increase the standard and the prosperity of the society. A cooperative needs to follow any strategic steps to continue competing and keep up the exsistance by increasing the quality of human resource and service with the result that the members can feel themselves valuable, satisfied, concerned, or have a good and respectable attention. A care service is a strategy in winning the competition. One other way to raise customer satisfaction is by increasing the quality of service. The purpose of this study is to analyze the quality of service and the level satisfaction of members of the Suraberata village unit of cooperative in West Selemadeg Subdistrict. The method of this research is deskriptif kualitatif method. The sample on the population was conducted by using Slovin Formula. It was taken  in proportional random sampling which concerned on 96 respondents which are the members of the cooperative from the 12 vilages in West Selemadeg Subdisctrict. The techniques of analyzing data were Servqual Quality Analysis and Importance Performance Satisfaction Analysis.   The result of Servqual quality analysis showed the average numbers of the the quality of service expected by the members was 4, 27, meanwhile the average numbers of the fact of service accepted was 3, 29. There was a gap occurred cohesively from the five indicators of the accepted quality of service with the expected quality of service for 0, 35. The result of Importance – Performance showed that the indicator level categories “Very Satisfied” is the physical evidence indicator. The Indicators with category level “Quite Satisfied”are reliability indicator and assurance indicator. The indicator for level “Unsatisfied” was the response indicator and emphatic indicator. From the result of this study can be concluded that Suraberata Village unit was not able to give the first-rate quality of sercive to the members of the cooperative. The cooperatvive was able to give the “very satisfied” level of satisfaction on the service of physical facility performance, “quite satisfied”level for knowledge, attitude, and dependable action in giving service, and “unsatisfied” level in personal caring, understand the demands of the members, the willing to assist the members, giving quick and perceptive service. The suggestion of this study is to increase the quality of service from Suraberata village unit of cooperative to raise the satisfaction of the members.
Keberlanjutan Program One Village One Product melalui Manajemen Koperasi Tani Mertanadi di Desa Pelaga, Kecamatan Petang, Kabupaten Badung KUMARANANDA, I GEDE VIBHUTI; SUTJIPTA, NYOMAN; ANGGRENI, I G A A LIES
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.4, Oktober 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (71.575 KB) | DOI: 10.24843/JAA.2018.v07.i04.p14

Abstract

Sustainability of One Village One Product (OVOP) Program Through Mertanadi Farmers Cooperative Management (In the Case of Pelaga Village, Petang Sub-District, Badung Regency) Indonesia's development through village development is one of the government's focus on alleviating poverty in Indonesia. Overcoming the problem of poverty, the government has launched several programs, one of which is to build Indonesia from the village. One of the programs to build Indonesia from the village is the One Village One Product (OVOP) program. It is a regional potential development approach in one region to produce one global class product by utilizing local resources. One of the successful villages in running the OVOP program is Pelaga Village located in Petang Sub-District, Badung Regency. This study aims to determine the sustainability of the OVOP program through the management of Mertanadi Farmers' Cooperative and to investigate the constraints that occur in the management of Mertanadi Farmers' Cooperative. Data collection was done by distributing questionnaires to determine the members' assessment on the sustainability of the OVOP program and using the interview guidelines to find out the management of Mertanadi Farmers' Cooperative. Then the data was analyzed by qualitative descriptive analysis method, which was presented in quantitative analysis. The results of the research showed that the sustainability of the OVOP program through the management of Mertanadi Farmers Cooperative in Pelaga Village, Petang Sub-district, Badung Regency obtained a score of 4.00 with a percentage of 80% that it can be categorized as in the successful category. Technical, social, and economic constraints need to be anticipated to maintain the sustainability of the OVOP program.
HUBUNGAN STATUS PETANI DAN KEBERLANJUTAN USAHATANI DENGAN EKSISTENSI SUBAK DI KECAMATAN KUTA UTARA KABUPATEN BADUNG Gentari, Dewi Wulan; Sutjipta, Nyoman; Oka Suardi, I Dewa Putu
JURNAL MANAJEMEN AGRIBISNIS Vol 6 No 1 (2018): MEI 2018
Publisher : Program Magister Agribisnis Fakultas Pertanian Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JMA.2018.v06.i01.p03

Abstract

The need of land and water resources tends to increase due to the growth of population number, development importance, and the change of life style.  Competition using land and water in the end will shift their availability for agriculture.  Farmer’s status and farming business continuity will measure subak existence in the middle of land need for non agriculture importance.  This research purpose is to find out the correlation of farmer’s status and farming business continuity with subak existence in North Kuta Sub-district.  Research method uses the descriptive quantitative method.  Respondent numbers are 60 farmer members which are collected in proportional random sampling.  Data analysis technique uses the SEM-PLS analysis.  Research results shows that farmer’s status and farming business continuity has positive influence and it is very significant with the existence of subak.  The indirect influence value which is the influence of farmer’s status through the continuity of farming business is bigger than the direct influence.  This proves that farmer’s status is not yet maximal maintaining the existence of subak.  Variable shaper indicator of farming business continuity has the highest value which means that the variable can be used as a benchmark in maintaining the existence of subak.  Suggestion for Kramasubak in North Kuta Sub-district is that to be expected to be able to be more active in carrying out farming group activities that can help the economy. The implementer in agriculture field/academician can help to change farmer’s mindset and can help in supplying the harvest to local villas or restaurants.  The government can support to prepare rice plant shedding machine completed with the dryer.
Peranan Penyuluh Pertanian Lapangan (PPL) sebagai Fasilitator Usahatani Petani di Subak Empas Buahan Kecamatan Tabanan Kabupaten Tabanan PADMASWARI, NI PUTU ISTRI; SUTJIPTA, NYOMAN; PUTRA, I GEDE SETIAWAN ADI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.2, April 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (71.575 KB) | DOI: 10.24843/JAA.2018.v07.i02.p11

Abstract

The Role of Agricultural Field Extension (PPL) as a Facilitator of Farmers Farming in Subak Empas Buahan Tabanan Subdistrict, Tabanan Regency Agricultural extension workers are people who work in extension activities by communicating on target extension, so that the target was able to make the decision-making process correctly.Extension activities in agricultural development act as a bridge between the theory to practice run by the farmers with the aim of adding education and innovation of new farmers to a better and advanced agriculture. The purpose of this study is to know how the role of agricultural field extension (PPL) as a facilitator farmers farming in Subak Empas Buahan, District Tabanan.The results of the study showed that the role of extension (PPL) in facilitating the needs of farmers as educators, mediators, motivators, an evaluators. Based on the overall results of respondent’s responses the role of extension workers as educators obtained average score achievement of 3,94 are categorized good. Result of mediator role answer that is with average score 3,99with good category. Result of motivator role answer that is with achievement of average score obtained that is 4,10 with good category. Obtained the result of answers from the role of the evaluator is with the achievement of an average score of 3,92 with good category.
Peranan Penyuluh Pertanian Lapangan (PPL) sebagai Fasilitator dalam Penggunaan Metode Belajar Pendidikan Orang Dewasa (Andragogi) (Kasus di Gapoktan Madani, Desa Sampalan Klod, Kecamatan Dawan, Kabupaten Klungkung, Provinsi Bali) WIBOWO, HADI SURYO; SUTJIPTA, NYOMAN; WINDIA, I WAYAN
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.1, Januari 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (71.575 KB) | DOI: 10.24843/JAA.2018.v07.i01.p03

Abstract

The Role of Agricultural Field Extensionist (PPL) as a Facilitatorin Using Adult Learning Method (Andragogy), (Case in Gapoktan Madani,Sampalan Klod Village, Dawan Sub-district, Klungkung Regency,Bali Province) Agricultural extension acts as an agent for the change of farmers, which is byencouraging farmers to change their perceptions and behaviors to become farmerswith better ability and able to make their own decisions, which in turn will gain abetter life.The importance of the extensionist role and the importance of aninnovation conveyed by him, the extension agent should be able to become afacilitator who can foster and improve the ability of farmers in an effort to changelives for the better. This study aims to identify the role of the extension facilitators inusing adult education methods (andragogy). This research was conducted in acombination of farmer group (Gapoktan) Madani, Sampalan Klod Village, DawanSub-district, Klungkung Regency, Bali Province. The location of this study waschosen purposively or deliberately based on several considerations. The respondentcollected using census method in accordance with the number of active members ofthe farmer group as many as 60 people. This research uses the descriptive qualitativeanalysis method, which aims to give description and explanation about variablesstudied. Based on the results of the research, it is known that the role of agriculturalfield extension as a facilitator in the use of adult education learning method(andragogy) is included in the good category with the achievement score of 4.11.This means that the extension officer in Gapoktan Madani has been able to performhis role well as a facilitator in the use of adult education learning method(andragogy).