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TIPOLOGI PENDAYAGUNAAN KOTORAN SAPI DALAM UPAYA MENDUKUNG PERTANIAN ORGANIK DI DESA SUMBERSARI KECAMATAN PONCOKUSUMO KABUPATEN MALANG

Jurnal Gamma Vol 7, No 1 (2011): September
Publisher : Jurnal Gamma

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Abstract

Moch. Agus Krisno BudiyantoStaf Pengajar Jurusan Biologi, Fakultas Keguruan dan Ilmu Pendidikan, Universitas Muhammadiyah MalangAlamat Korespondensi : Jl. Cengger Ayam Dalam I/38 MalangEmail: aguskrisno@yahoo.co.idABSTRACTOrganic farming is an alternative to the development of eco-friendly farming and sustainable.Organic farming is one attempt to win the competition in the market seized on post-Asean freetrade. This research addresses the concept of “Typology Administrative Cow Manure in OrganicFarming Support Efforts in the Sumbersari District Poncokusumo Village Malang Regency.” Thisconcept is expected to enrich the lecture material of General Microbiology, Introduction toMicrobiology Subject Agriculture and Industry.The research approach used in this study is a qualitative research design with phenomenologyresearch. Research informants are cattle breeders, farmers, and Owners / Investors Cow in theSumbersari District Poncokusumo Village Malang Regency. Sampling technique used was purposivesampling. Data collection methods used are indepth interviews and questionnaires. The researchdata were analyzed with qualitative analysis (Content Analysis) with Interactive Models by Millesand Hubermen (1994).Based on research results can be stated that the majority of farmers utilize manure as organicfertilizer (cow dung by piling soil or put holes) and some small farmers dispose of cow manure thatpollute the environment just a place to stay, even some farmers who let the dirt at times cow barnbecame so bad environmental sanitation that can affect the health of cattle. The use of organicmanure fertilizer is also increasing with the reason it easier to find, cheap, and better fertilizationresultsKey Word: administrative, cow manure, organic farming, organic fertilizer, fertilization results

The Relationship of Sanitation Hygiene of Grilled Sausage at Car Free Day (CFD) Malang to Bacteria Colonies Number

Jurnal ILMU DASAR Vol 19 No 2 (2018)
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Jember

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Abstract

The number of bacteria in the grilled sausage is affected by sanitation hygiene. Aspects of hygiene sanitation include food handlers, equipment, presentation, means of peddlers, and merchant centers. If these five aspects do not meet the standards then it can trigger the occurrence of food contamination by microorganisms. This study aims to determine whether there is a hygiene relationship sanitation traders on the number of bacterial colonies roasted sausages in the car free day (CFD) of Malang City. Data collection using observation sheet referred to Decree of Minister of Health, Number 942/MENKES/SK/VII/2003. Data in the form of hygiene sanitation score. Product moment correlation is used to analyze the presence or absence of relationship between variables. Result of research indicate that there is relation of sanitation hygiene of merchant to the number of bacteria in burning sausage in Car Free Day (CFD) Malang. Keywords: hygiene sanitation, grilled sausage, the number of bacteria

PENYEMBUHAN LUKA DECUBITUS PADA TIKUS PUTIH

Farmasains Vol 1, No 2 (2011): Oktober 2010 - Maret 2011
Publisher : UMM Press

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Abstract

Chronic wounds are still problem is one of the most frequent among the community. Pressure ulcers (decubitus) are examples of types of chronic wounds in which the maintenance costs of the injury fairly expensive. The use of plants is an appropriate alternative for the treatment of decubitus chronic wounds. One among the many plants that are known efficacious drugs for the health of Aloe vera. With the various components contained therein, aloe vera is known to affect the decubitus chronic wound healing. This study is purely experimental posttest-only design approach. The sample uses a white rats strain wistar female, weight 150-250 gr and 2,5 to 3 months of age. The variable is the concentration of the extract of Aloe vera and scores healing pressure ulcers (decubitus) degree II in white rats. The data obtained using observation, then analyzed with the assumption test (Lilliefors test and the Barlett test), one way Anova test and different test real distance of Duncan with significansy values of 0,05. The results indicate that there is the influence of various concentrations of leaf extract of Aloe vera to diameter decubitus chronic wound healing in rats and the concentration of leaf extract of Aloe vera 100% to give a good effect on the diameter of decubitus chronic wound healing on white rats (á 0.05).

THE INFLUENCE OF VARIOUS CONCENTRATION OF RED ROSES (ROSA DAMASCENA MILL) FLOWER EXTRACT TO ANTHOCYANIN COLOR STABILITY JELLY AS BIOLOGY LEARNING SOURCE

Jurnal Pendidikan Biologi Indonesia Vol 2, No 1 (2016): MARCH
Publisher : University of Muhammadiyah Malang

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Abstract

Red roses flower (Rosa damascena Mill) is plant which can be cultivated in Indonesia. Red roses flower have a natural pigment contain that anthocyanin which can be used as food coloring. The crown of roses flower contain an anthocyanin pigment that include to flavonoid and kind of sianidin anthocyanin which have a function as antioxidant or free radical preventing. Pigment as bioactive is important compound that useful for human health. The aim of this research is to know various concentration influence of red roses flower extract and to know effective concentration that the most influence to color stability of anthocyanin jelly. Research types with treatment, repetition, and control. The design of this research using completely randomized design (RAL), with 6 treatment (0%, 1%, 2%, 3%, 4%, and 5%) and repeated 4 times. Population of this research is jelly. Sample of this research is jelly which added by red roses flower extract. If the data result is have normality, that the data is analysed by Anava one-way test and continue with Duncan’s 5%. Result of this research shown that there was influence of various concentration of red roses flower extract to color stability of anthocyanin jelly. Result test for color stability, the most influence concentration for brightness is 4%, red color is 5%, and yellow color is 0%.

EFEKTIVITAS BERBAGAI KONSENTRASI EKSTRAK DAUN KAYU MANIS (Cinnamomum burmannii [Ness.] BI) TERHADAP DIAMETER ZONA HAMBAT PERTUMBUHAN BAKTERI Staphylococcus epidermidis

Biota Vol 4 No 1 (2018): Jurnal Biota 2018
Publisher : Faculty of Science and Technology State Islamic University Raden Fatah Palembang

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Abstract

Staphylococcus epidermidis is one of the bacteria that can cause infectious diseases. In general Staphylococcus epidermidis can cause diseases of swelling (abscess) such as skin infections or acne. Cinnamon (Cinnamomum burmannii [Ness.] BI) leaf extract has a substance which gives antimicrobial effects that can be used as an inhibitor of the Staphylococcus epidermidis bacteria’s growth because it contains substances such as essential oils, flavonoids, saponins, tannins, and alkaloids. The aim of this research is to analyse the effect of the concentration of cinnamon leaf extract and to determine the concentration of extract which has the best influence to the inhibition zone diameter of Staphylococcus epidermidis bacteria. This research was conducted in Biology Laboratory of University of Muhammadiyah Malang, on 17-18 May 2017. The results showed that there was an effect of giving various concentrations of cinnamon leaf extract to the inhibition zone diameter of Staphylococcus epidermidis bacteria’s growth. The concentration of cinnamon leaf extract which has the best influence to the inhibitory zone diameter of Staphylococcus epidermidis bacteria is 100% with the mean of inhibitory zone diameter 15.16 mm.

Implementasi PKM Kelompok Petani Organik di Desa Wonorejo Kecamatan Poncokusumo Kabupaten Malang yang Menghadapi Masalah Fungisida

International Journal of Community Service Learning Vol 2, No 3 (2018): Agusts 2018
Publisher : Universitas Pendidikan Ganesha

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Abstract

Petani yang menerapkan pertanian organik masih mengalami permasalahan terkait pengetahuan tentang pembuatan dan penggunaan fungisida organik, sehingga perlu dilakukan kegiatan Program Kemitraan Masyarakat (PKM). PKM ini bertujuan memberikan pendampingan kepada mitra sehingga terjadi perbaikan dalam hal, (1) penguasaan metode pembuatan fungisida organik anggota kelompok petani organik yang menjadi mitra dan (2) menguasai metode penggunaan fungisida organik anggota kelompok petani organik yang menjadi mitra. Mitra PKM adalah Kelompok Tani Sumber Urip-I dan Kelompok Tani Sumber Urip-II, Desa Wonorejo Kecamatan Poncokusumo Kabupaten Malang. Metode pelaksanaan PKM terdiri dari 2 kegiatan utama, yaitu sebagai berikut: 1) Pelatihan pembuatan fungisida organik dari bahan baku lokal dan 2) Pelatihan dan pendampingan penggunaan fungisida organik. Melalui serangkaian kegiatan pelatihan dan pendampingan, maka: 1) semua anggota (100%) mitra PKM telah menguasai metode pembuatan fungisida organik dan 2) semua anggota (100%) mitra PKM telah menguasai penggunaan dan mampu meningkatkan produksi fungisida organik.