Laily Nurliana
Program Studi Pendidikan Bahasa dan Sastra Indonesia, Fakultas Keguruan dan Ilmu Pendidikan, Universitas Muhammadiyah Purwokerto Jl Raya Dukuh Waluh, PO BOX 202 Purwokerto 53182 Telp. (0281) 636751 ext 230

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Analisis Prinsip Kesantunan Mahasiswa Asal Thailand Selatan Dalam Berkomunikasi Di Lingkungan Rumah (Sebuah Kajian Sosiolinguistik pada Gegar Budaya Mahasiswa Asing di Universitas Muhammadiyah Purwokerto). Nurliana, Laily; Fathonah, Siti
Proceeding Seminar LPPM UMP Tahun 2014 2014: Proceeding Seminar Hasil Penelitian LPPM 2014, 6 September 2014
Publisher : Proceeding Seminar LPPM UMP Tahun 2014

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Abstract

Tujuan penelitian ini adalah  (1) Mendeskripsikan masalah – masalah komunikasi yang dihadapi mahasiswa asal Thailand ketika berbicara dalam bahasa Indonesia, (2) Mendeskripsikan perbedaan prinsip kesantunan antara Thailand dan Indonesia sehingga dapat menjembatani masalah komunikasi yang terjadi, (3) Mendeskripsikan perbedaan budaya antara Thailand dan Indonesia untuk memudahkan proses berinteraksi dengan masyarakat dan (4) Menjelaskan upaya – upaya yang dilakukan mahasiswa Thailand untuk mengatasi gegar         budaya di Indonesia. Pembahasan penelitian ini mengupas tentang contoh – contoh pelanggaran prinsip kesantunan, perbedaan budaya yang mencolok antara Thailand Selatan dan Indonesia (Purwokerto), percakapan – percakapan yang kurang tepat dalam kehidupan sehari – hari, kesalahan pilihan kata dan solusi untuk mengatasi masalah – masalah mahasiswa asing sehingga Universitas Muhammadiyah Purwokerto lebih siap ketika menerima mahasiswa asing tidak hanya dari Thailand Selatan tetapi juga dari negara lain.   Kata kunci : adaptasi, gegar budaya, pelanggaran prinsip kesopanan, solusi
Studi Kinetika Efektifitas Minyak Daun Cengkeh (Syzigium aromaticum) Sebagai Antifungi Candida albicans Musta, Rustam; Nurliana, Laily
Indo. J. Chem. Res. Vol 6 No 2 (2019): Edisi Bulan Januari (Edition For January)
Publisher : Jurusan Kimia, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598//ijcr.2019.6-rus

Abstract

Kinetic studies effectiveness clove leaf (Syzigium aromaticum) oil as antifungal Candida albicans have been done. The study have purpose to determine the reaction order, reaction constants (k) and relationship the concentration of clove leaf (Syzigium aromaticum) oil every time (At) with the initial concentration of of clove (Syzigium aromaticum) oil (Ao) and time (t) and equipped determination of the minimum concentration of clove leaf (Syzigium aromaticum)oil effective anti-fungus Candida albicans. The results shows the anti-fungal activity clove leaf (Syzigium aromaticum) oil on Candida albicans for each variation of the concentration 100%, 75%, 50% and 25% are 14.2 mm, 12.2 mm, 10.8 mm and 10.4 mm respectively. Reaction order as antifungal of the clove leaf (Syzigium aromaticum) oil on Candida albicans is 0.2112 with k = 5.0594. The minimum concentration of clove leaf (Syzigium aromaticum) oil as anti-fungal Candida albicans is 17.86%.
Studi Kinetika Antibakteri dari Hasil Pirolisis Cangkang Biji Jambu Mete terhadap Staphylococcus aureus Nurliana, Laily; Musta, Rustam
Indo. J. Chem. Res. Vol 6 No 2 (2019): Edisi Bulan Januari (Edition For January)
Publisher : Jurusan Kimia, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598//ijcr.2019.6-nur

Abstract

Research on kinetics antibacterial from pyrolysis product of cashew nut shell againts Staphylococcus aureus have been carried out. Cashew nuts are prepared by separating the shell and seeds for pyrolysis. The results of S. aureus antibacterial activity test results pyrolysis pyrolysis products shell cashew nut showed inhibition is different for each variation of the concentration of 12.5%, 25%, 50%, 75% and 100% with inhibition of successive 0.87; 0.97; 1.38; 1.47 and 1.61 (cm). Based on these results it can be said that the result of the pyrolysis of cashew nut shells provide a response inhibition that were at concentrations of 12.5 and 25%. While the concentration of 50%, 75%, and 100% response inhibitory power is included in the strong category on the growth of S. aureus. Order the reaction of the antibacterial activity of S. aureus from the pyrolysis products obtained cashew nut shell 0,3 with activity rate constant of 0.38. The concentration of pyrolysis products of pyrolysis results cashew nut shell the minimum recommended for use as an antibacterial S.aureus.
Mikroenkapsulasi Minyak Atsiri Dari Tanaman Nilam (Pogostemon cablin Benth) Sebagai Antijamur Candida albicans Risnawaty, Risnawaty; Nurliana, Laily; Kurniawati, Desy
Indo. J. Chem. Res. Vol 4 No 2 (2017): Edisi Bulan Januari (Edition For January)
Publisher : Jurusan Kimia, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598//ijcr.2017.4-ris

Abstract

Microencapsulation of essential oils from nilam plants (Pogostemon cablin Benth) for antifungal of Candida albicans was carried out. The aims of this study were to know of chemical components, characteristics, and activity test of nilam plants as well as the result test of microencaptulation as antifungal of C. albicans. Nilam essential oils was obtained by using water-vapor destilation with the rendament of 0.88%. Charateristics of nilam essential oils obtained produced are density of 0.947 mg/L, refractive index of 1.506, acid number of 1.122, and dissolved in alcohol 70 and 90% has conducted by Indonesia National Standar. Microencapsulation of nilam essential oils by using spray drying method with the various of  the wrapper material of nilam essential oils:maltodextrin (1:12;1:10;1:8) produced  solid powders with sticky texture and creamy which giving a spesific aroma of nilam oils. The activity test of antifungal of  C. albicans test on liquid essential oil any diffence significantly each various of concentration of 12,5; 25; 50; and 100%. The activity of microcapsule showed that the difference specifically on various of concentrations of 1:12; 1:10 and 1:8 with the good activity power is composition of 1:12. Activity test result showed is any difference significantly between nilam oils and microcapsule.
Aplikasi dan Tinjauan Kinetika Hasil Fraksinasi Produk Pirolisis Cangkang Biji Jambu Mete Uji sebagai Antijamur Candida albicans Nurliana, Laily; Musta, Rustam
IJCA (Indonesian Journal of Chemical Analysis) Vol 2, No 2 (2019): Indonesian Journal of Chemical Analysis
Publisher : Chemical Analysis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20885/ijca.vol2.iss2.art1

Abstract

Research on application and kinetics study of fractionation pyrolysis product from cashew nut shell as antifungal of Candida albicans has been carried out. This study aims to determine the constituent compounds, antifungal activity and chemical kinetics including order and rate constants antifungal activity C. albicans from fractional distillation results of cashew nut shell pyrolysis products. Cashew nuts were hydrolyzed and purified using a fractional distillation device. The results of the antifungal activity test C. albicans from fractional distillation results of cashew nut shell pyrolysis products showed that the inhibitory power varied from each concentration variation of 12.5%, 25%, 50%, 75%, and 100%. The concentration of 100% was the highest inhibitory characterized by the formation of a clear zone of 18.23 mm which indicates that the inhibitory force is a strong category. The clear zone that has been formed was calculated in terms of its chemical kinetics including the reaction order and the activity rate constant. The reaction order of antifungals C. albicans from the results of fractional distillation of cashew nut shell pyrolysis products is 0.15 with a constant activity rate of 8.74.