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Respons Pertumbuhan Dua Varietas Padi Lokal dengan Beberapa Komposisi Kompos manullang, ryan richo parulian; hanum, chairani; meiriani, meiriani
Jurnal Pertanian Tropik Vol 5, No 3, Des (2018)
Publisher : Pasca Sarjana FP USU

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Pengembangan padi lokal saat ini masih kurang mendapat perhatian karena produktivitasnya masih tergolong rendah dibandingkan dengan padi sawah. Padahal, varietas lokal memiliki adaptasi kesesuaian yang tinggi terhadap daerah tertentu, varietas lokal juga perlu dipertahankan dan dilestarikan sebagai kekayaan plasma nutfah, sekaligus sumber keragaman genetik. Salah satu alternatif untuk meningkatkan pertumbuhan dan produktivitas padi lokal adalah dengan pengembangan teknologi penggunaan kompos. Tujuan dari penelitian ini adalah untuk mempelajari pertumbuhan dan produksi dua varietas padi lokal dengan pemberian beberapa komposisi kompos. Untuk itu dilakukan penelitian di Desa Paya Bakung Kec. Hamparan Perak, Kab. Deli Serdang dengan ketinggian tempat ± 25 meter di atas permukaan laut pada bulan Maret hingga September 2016.Penelitian ini dilakukan dengan menggunakan rancangan acak kelompok faktorial (RAK) dengan 2 faktor. Faktor pertama  adalah media tanam komposdengan 5 taraf yaitu: tanpa pemberian kompos (0 kg/plot) ;kompos blotong 3,6 kg/plot; kompos TKKS 3,6 kg/plot;  kompos blotong 3,6 kg/plot + kompos TKKS 3,6kg/plot; kompos blotong 7,2 kg/plot + kompos TKKS 3,6 kg/plot; kompos 3,6 kg/plot + kompos TKKS 7,2 kg/plot. Faktor II adalah varietas padi gogo, terdiri dari varietas  Sikembiri dan Sigendek-gendek. Hasil penelitian menunjukkan bahwa masing-masing varietas memiliki perbedaan tinggi tanaman sementaraperlakuan kompos nyata meningkatkan tinggi tanaman, dan jumlah anakan per rumpun. Kombinasi perlakuan media tanaman (blotong 7,2 kg/plot+TKKS 3,6 kg/plot)pada varietas Sikembiri dan Sigendek gendek menghasilkan rataaan tertinggi dari tinggi tanaman.
RESPONS PERKECAMBAHAN BENIH PINANG (ARECA CATECHU L.) TERHADAP BERBAGAI SKARIFIKASI DAN KONSENTRASI ASAM GIBERELAT (GA3) Mistian, Dini; Meiriani, Meiriani; Purba, Edison
AGROEKOTEKNOLOGI Vol 1, No 1 (2012)
Publisher : Program studi Agroekoteknologi, Fakultas Pertanian, Universitas Sumatera Utara-Medan

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ABSTRACT Response the seed germination of betel nut (Areca catechu L.) on some of scarification and gibberelic acid (GA3) concentration. The generative muliplication of betel nut need time to germinate about 8-12 weeks. One of causes is the ossify husk of seed which inhibit water into the seed. Therefore, a research had been conducted at Rumah Kassa, Faculty of Agriculture, USU (± 25 m asl) from March until May 2012 using factorial randomized block design with 2 (two) factors, i.e. scarification (without scarification, base scarification, middle scarification, and tip scarification) and gibberelic acid (GA3) concentration (0, 100, 200, and 300 mg/l). The parameters observed were speed of germination, seedling length, root length root number and leaf number. The result showed that scarification significantly increased on parameter speed of germination up to 64% and leaf number up to 167%. The gibberelic acid (GA3) concentration and interaction between scarification and gibberelic acid (GA3) concentration did not significant on all parameters.   Keywords: Betel Nut, Germination, Scarification, Gibberelic Acid (GA3)   ABSTRAK Respons perkecambahan benih pinang (Areca catechu L.) terhadap berbagai skarifikasi dan konsentrasi asam giberelat (GA3). Perbanyakan pinang secara generatif memerlukan waktu untuk proses perkecambahannya yaitu 8-12 minggu, salah satu penyebabnya adalah adanya dormansi yang disebabkan oleh kulit biji yang keras yang menghambat masuknya air ke dalam biji. Untuk itu suatu penelitian telah dilakukan di Rumah Kasa Fakultas Pertanian USU  (± 25 m dpl) pada Maret-Mei 2012 menggunakan rancangan acak kelompok faktorial 2 faktor yaitu skarifikasi benih (tanpa skarifikasi, skarifikasi pangkal, skarifikasi perut, dan skarifikasi ujung) dan perendaman dengan asam giberelat (GA3) (0, 100, 200, dan 300 mg/l). Peubah amatan yang diamati adalah laju perkecambahan, panjang bibit, panjang akar, jumlah akar dan jumlah daun. Hasil penelitian menunjukkan perlakuan skarifikasi benih nyata meningkatkan laju perkecambahan benih hingga 64% dan jumlah daun hingga 167% dibandingkan tanpa perlakuan skarifikasi. Konsentrasi asam giberelat (GA3) dan interaksi antara skarifikasi dan konsentrasi asam giberelat (GA3) berpengaruh tidak nyata terhadap semua peubah amatan. Kata kunci: Pinang, perkecambahan, skarifikasi, Asam Giberelat (GA3)
RESPONS PERTUMBUHAN BIBIT KAKAO (Theobroma cacao L.) TERHADAP PEMBERIAN ABU JANJANG KELAPA SAWIT DAN PUPUK UREA PADA MEDIA PEMBIBITAN Sidabutar, Sarah Vitrya; Siagian, Balonggu; Meiriani, Meiriani
AGROEKOTEKNOLOGI Vol 1, No 4 (2013)
Publisher : Program studi Agroekoteknologi, Fakultas Pertanian, Universitas Sumatera Utara-Medan

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The Response of Cocoa Seedlings Growth (Theobroma cacao L.) for Giving Palm Bunch Ash andUrea Fertilizer in The Media of Nursery. The research was conducted in the field UPT BBI,Tanjung Selamat at an altitude ± 57 meters above sea level since May 2012 until August 2012 usingRandomized Block Design (RBD) factorial with two factors. The first factor is palm bunch( 0, 10, 20, and 30 g/polybag). The second factor is urea fertilizer (0, 3, 6, and 9 g/polybag).The Parameter observed includes plant hight (cm), number leafs (sheet), and fresh weight ofcrown (g.) The result of reseach showed that giving palm bunch ash influential not significantly toall parameters. Urea fertilizer influential significantly on plant height and number of leafs.Interaction between giving palm bunch ash and urea fertilizer influential not significantly to allparameters.Key Words : Palm bunch ash, urea fertilizer, cocoa, nursery
PERTUMBUHAN DAN PRODUKSI BEBERAPA VARIETAS PADI GOGO TERHADAP PEMBERIAN PUPUK ORGANIK CAIR Tarigan, Ellya Ekaristi; Ginting, Jonis; Meiriani, Meiriani
AGROEKOTEKNOLOGI Vol 2, No 1 (2013)
Publisher : Program studi Agroekoteknologi, Fakultas Pertanian, Universitas Sumatera Utara-Medan

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ABSTRACTGrowth and Production Some Varieties of Upland Rice with Application Liquid Organic Fertilizer.This research aims to study the growth and production of some varieties of upland rice to liquidorganic fertilizer. The research was conducted in the field UPT BBI, Tanjung Selamat at an altitude± 57 meters above sea level since May 2012 until August 2012 using Randomized Block Design(RBD) factorial with two factors, which are the varieties (Situ Bagendit, Situ Patenggang andTowuti) and liquid organic fertilizer (0, 10, 20, 30 cc/liter). The parameters measured were plantheight, number of tillers, number of panicle, number of empty grain, the amount of grainproductive, productive grain weight, grain 1000 grain weight, and grain production per plot. Theresults showed that the treatment of varieties significantly affect of plant height, number of tillers,number of panicle, productive grain weight, grain 1000 grain weight, and grain production per plot.Liquid organic fertilizer non significant affect to all of parameters. The interaction between thevarieties and liquid organic fertilizer non significant affect to all of the parameters.Keywords: varieties, liquid organic fertilizer, upland rice
PENINGKATAN KADAR VITAMIN C BUAH TOMAT (Lycopersicum esculentum MILL.) DATARAN RENDAH DENGAN PEMBERIAN HORMON GA3 Handrian, Riky Gusti; Meiriani, Meiriani; Haryati, Haryati
AGROEKOTEKNOLOGI Vol 2, No 1 (2013)
Publisher : Program studi Agroekoteknologi, Fakultas Pertanian, Universitas Sumatera Utara-Medan

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Tomato is one of the fruits that are beneficial to humans. Tomato has a delicious taste and has acomposition of substances in tomatoes quite complete and well. Composition in tomatoes quiteprominent of these is the composition of vitamin A and C. With vegetables like tomatoes and otherfruits, can be processed into various food products. Nutrient composition of tomato fruit is 100grams of protein (1 g), carbohydrate (4.2 g), fat (0.3 g), calcium (5 mg), phosphorus (27 mg), iron(0.5 mg ), vitamin A (carotene) 1500 SI, vitamin B (thiamine) 60 mcg, vitamin C 40 mg. Vitaminscontained in tomatoes is necessary for the growth and health of the body. Vitamin C is useful toprevent ulcers, to maintain healthy teeth and gums, as well as protect against other diseases causedby lack of vitamin C. Even the U.S. study showed, tomatoes can be used as a preventative ofcancer, particularly prostate cancer, if eaten on a regular basis as much as 5 pieces every week. Oneof the business in order to increase the levels of vitamin C in tomatoes that growth hormone GA3application. Results of research conducted by Meiriani (2011) on the provision of GA3 on tomatoplants results obtained highest levels of vitamin C at a concentration of 450 ppm with a frequencyof 3 times is equal to 123.20 mg/100 g. This research aimed to increase in vitamin C of tomato(Lycopersicum esculentum Mill.) with the hormone GA3. This research aimed to increase vitaminof tomato (Lycopersicum esculentum Mill.) with the GA3 hormone. This Research was conducted atthe Faculty of Agriculture, Universitas Sumatera Utara about + 25 meters above sea level fromJanuary to April 2012. And arrange in randomized block design with two-factors factorialtreatments. The first factor was concentration of GA3 with four levels : 300 ppm, 450 ppm, 600ppm, 750 ppm and the second factor was frequency of GA3 with three levels, i.e : 3 time, 4 timesand 5 times. The result of research showed that application of GA3 at concentration up to 750 ppmwas significantly influenced to increased tomato vitamin C level. Interaction of both treatmentwas not significant to influenced parameter of observation.Key words : GA3, tomato, consentration, application frequency, vitamin C.
RESPONS PERTUMBUHAN DAN PRODUKSI BEBERAPA VARIETAS BAWANG MERAH(Allium ascalonicum L.) TERHADAP BERBAGAI SUMBER NITROGEN ORGANIK Sugiyarto, Sugiyarto; Meiriani, Meiriani; Ginting, Jasmani
AGROEKOTEKNOLOGI Vol 2, No 1 (2013)
Publisher : Program studi Agroekoteknologi, Fakultas Pertanian, Universitas Sumatera Utara-Medan

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The research had been conducted at Tanjung Sari, Medan at ± 25 m asl from April until June 2012.The research using factorial randomized block design with 2 (two) treatment factors. The first factorwas using of three variety namely : V1: Bima Brebes; V2: Kuning; V3: Sembrani. The second factorwas addiction of fertilizer as organic nitrogen source with four levels P0: control ; P1: biomass ofsoya 2.357,67 kg/ha; P2: vermicompost 3.252,55 kg/ ha ; P3: palm oil fruit bunch 2.121,90 kg/ha;P4: chicken manure 3.350,37 kg/ha. The results showed that the Sembrani variety had given thebest results on some parameters of growth and production. The using of biomass of soya 2.357,67kg/ha resulted diameters and weight of tubers were compared with the other organic fertilizers andcontrol. The interaction between the both of treatment was effected significantly on parameters wetweight of tuber per plot, dry weight of tuber per plot, diameter of wet tuber per clump and diameterof dry tuber per clump.Key words : varieties, organic nitrogen, shallot
RESPONS PERTUMBUHAN DAN PRODUKSI KACANG TANAH TERHADAP PEMBERIAN KOMPOS JERAMI PADI DAN FUNGI MIKORIZA ARBUSKULA Bangun, Tua Bastari Prima; Rahmawati, Nini; Meiriani, Meiriani
AGROEKOTEKNOLOGI Vol 2, No 1 (2013)
Publisher : Program studi Agroekoteknologi, Fakultas Pertanian, Universitas Sumatera Utara-Medan

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Growth Response and Yield of Peanut with Straw Compost and Mycorhiza Vesicular ArbuscularApplication. This research aims to study response in growth and yield of peanut for giving strawcompost and mycorhiza vesicular arbuscular. This research conducted on community land locatedat Pasar 1 Street, Tanjung Sari with altitude ± 25 meters above sea level in June until September2012 using Randomized Block Design (RBD) factorial with two factors , which are straw compostdoses (0, 750, 1500, 2250 g per plot) and mycorhiza vesicular arbuscular (0, 10 g micofer perplanting hole). The parameters observed were plant height, number of branches, weight of pods perplot and 100 seeds weight. The results showed that straw compost significantly affected plant height4-12 weeks after planting, and weight of pods per plot. Mycorhiza vesicular arbuscular andinteraction of them not significantly affected on all parameters observed.
Desain Primer Spesifik untuk Gen yang Berperan pada Biosintesis Beta Karoten Kelapa Sawit Putri, Lollie A.P.; Muhdi, Muhdi; Meiriani, Meiriani; S, Diana
Jurnal Agrista Vol 11, No 2 (2007): Volume 11 Nomor 2 Agustus 2007
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

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Design in Specific Primer for Gen Controlling Beta Carotene Biosynthesis of Oil Palm ABSTRACT. The research towards increasing palm oil quality has received a great priority in compliance with high attentions for consumers to health and economic value of vegetable oil. The objective of experiment is to obtain specific primer and generate partial fragment gene having a role of increment in beta carotene biosynthesis of oil palm. Application of biomolecular technique in plant genetic engineering is believed to be able to accelerate the genetic gain. An effort to manipulate of carotene composition is basically modification in its biosynthetic enzymatic pathway. The approach primer designing PRIMER3 software was able to generate couple of primer Beta-F and Beta-R and produce fragment  of lycopene β-cyclase (578 bp). Success in construction of complete functional gene will be a base of creating oil palm varieties with improved palm oil quality in future.
EFEKTIVITAS PEMBERIAN BEBERAPA JENIS DAN DOSIS PUPUK ORGANIK CAIR TERHADAP PERTUMBUHAN DAN PRODUKSI TANAMAN BAWANG MERAH(Allium ascalonicum L.) Miraza, Abudzar Muharam; Meiriani, Meiriani; Ezra Sitepu, Ferry
AGROEKOTEKNOLOGI Vol 2, No 2 (2014)
Publisher : Program studi Agroekoteknologi, Fakultas Pertanian, Universitas Sumatera Utara-Medan

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Effectiveness of the administration of multiple types and doses of organic liquid fertilizer on thegrowth and yield of Shallot (Allium ascalonicum L.). The research had been conducted at Jl.Khairuna Fauzi no. 11, Komplek Kejaksaan, Medan selayangat+ 25 m asl from April until June2012. The research using factorial randomized block design with the same treatment dosage factor:100 ml, 200 ml dan 300 ml/L water. Liquid Organic Fertilizer (P) was divided be three levels P:Liquid organic fertilizer of cow’s blood. Q: Liquid organic fertilizer of cow manure. R: Liquidorganic fertilizer of tea extract. The parameters were observed : plant height per clump, number ofleaves per clump, number of tillers per hill, number of cloves per hill, tuber diameter per sample,tuber fresh weight per hill, tuber dry weight per hill, fresh tuber production per plot, dried tuberproduction per plot.The results showed that the liquid fertilizer had given were significant on allparameters of growth and production.Key words : Liquid organic fertilizer, dosage, shallot.
APLIKASI PUPUK ORGANIK PADAT DAN CAIR DARI KULIT PISANG KEPOK UNTUK PERTUMBUHAN DAN PRODUKSI SAWI (Brassica juncea L.) Nasution, Fadma Juwita; Mawarni, Lisa; Meiriani, Meiriani
AGROEKOTEKNOLOGI Vol 2, No 3 (2014)
Publisher : Program studi Agroekoteknologi, Fakultas Pertanian, Universitas Sumatera Utara-Medan

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The Application of Solid and Liquid Organic Fertilizer of Banana Kepok Bark on the Growth andYield of Mustard (Brassica juncea L.). The research aimed to know differences in growth responseand yield of mustard in various dose of solid and liquid organic fertilizer from banana kepok barkand the interaction of both factors. The research was carried out in the home screen, Agriculture’sFaculty of North Sumatera University from August to Oktober 2013. The experiment design wasFactorial Randomized Block design (FRB) with two factors and three replications. The first factorwas the solid organic fertilizer dose consist of four levels are 0 , 30 , 60 and 90 g/plant. The secondfactor was a liquid organic fertilizer dose are 0 , 25 , 45 and 65 ml/plant/application. The resultsshowed that the solid organic fertilizer give significant effect on lower the plant height 15 daysafter transplanting and the total of leaf area on 30 days after transplanting. The liquid organicfertilizer significant effect on lower plant height 11 , 19 , 23 , and 27 days after transplanting, dryweight of plant on 30 days after transplanting, the plant yield per sample and yield per plot on 40days after transplanting. The interaction of both significantly on parameter plant height 7 days aftertransplanting and the best result treatment is solid organic fertilizer 30 g/plant without liquidorganic fertilizer.Keywords: Solid Organic, Mustard, Bark of Banana