Faisal Jamin
Universitas Syiah Kuala

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The Potency of Ageratum conyzoides Leaves Exract to Reduce Mikroorganism in Broiler Intestine Hamid, Abdul; Sulasmi, Sulasmi; Jamin, Faisal
Jurnal Medika Veterinaria Vol 8, No 2 (2014): J. Med. Vet.
Publisher : UNIVERSITAS SYIAH KUALA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (26.179 KB) | DOI: 10.21157/j.med.vet..v8i2.3327

Abstract

This study was aimed to determine the effect of bandotan (Ageratum conyzoides) leaf extract on the amount of bacteria in broiler intestine. This research consists of 3 treatment groups with 5 replicates. Chickens used were 25 days. Group P0 was control group without administration of bandotan leaf extract, treatment 1 (P1) was given 3ml of bandotan leaf extract, and treatment 2 (P2) was given 4ml of bandotan leaf extract. The extract was given once daily for 5 consecutive days. The result showed that the average amount of microbe on P0, P1, and P2 were 2.50x105, 1.75x105, and 1.34x105.The results of analysis of variance showed that bandotan leaf extract significantly (P<0.5) decrease the amount of bacteria in broiler intestines. Based on these results it can be concluded that the effect of bandotan leaf extract inhibit the growth of bacteria in broiler intestine.Key words: broiler, bandotan leaf extract, caecum
AKIBAT INFEKSI Candida albicans DAN PEMBERIAN KORTIKOSTEROID MENYEBABKAN KONDISI IMUNOSUPRESI ORGAN BURSA FABRICIUS PADA AYAM PEDAGING Jamin, Faisal
Jurnal Biologi Edukasi Vol 4, No 2 (2012): Jurnal Biologi Edukasi
Publisher : Jurnal Biologi Edukasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (261.372 KB)

Abstract

Poultry sector remain problemed in animal health system. Several of infectious poultry diseases are spread across regions in Indonesia, such as Avian Influenza (AI), Newcastle Disease (ND), Infectious Bursal Disease (IBD), Cholera, Pullorum, Dwarfism, and Ascariasis. Candida albicans is a flora in a chicken otherwise in immunosuppression (immune system disorder) condition turned into a pathogen. One hundred day old broiler chickens (DOC) into four groups, divided into four groups. Group CC0 (control), fed with basal comercial nutrient, group CC1 chickens fed with basal and infected C. albicans (dose of 105 CFU/ml), group CC2, chickens fed with basal and treated by corticosteroids (3 mg/Kg), group CC3, fed with basal and treated by corticosteroids (3 mg/Kg) and infected C. albicans (dose of 105 CFU/ml). Each group contain 5 replications. Bursa of Fabrisius were collected for histopathology assay using Haematoxylin Eosin stained method. Haematoxylin Eosin stained method applied for HP assay. HP assayed cause Bursa of Fabricius were decreased of their activity. Based on research data obtained, this research concluded that corticosteroids and C. albicans infection resulted decreasing of lymphoid activity of chicken. Corticosteroids and infection C. albicans  together were giving lower respon of lymphoid activity compore to each treatment of corticosteroid and C. albicans.
Isolation and Identification of Genus Salmonella and Shigella from Sumatran Orangutan (Pongo abelii) Feces in Orangutan Reintroduction Center, Jantho Rahmi, Erdiansyah; Agustina, Dina; Jamin, Faisal
Jurnal Medika Veterinaria Vol 8, No 1 (2014): J. Med. Vet.
Publisher : UNIVERSITAS SYIAH KUALA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (105.503 KB) | DOI: 10.21157/j.med.vet..v8i1.3316

Abstract

This study was done to identified bacteria of genus Salmonella and Shigella from sumatran orangutan (Pongo abelii) feces. Nine semi wild orangutan fecal samples were obtained in Orangutan Reintroduction Center, Cagar Alam Pinus Jantho, Aceh Besar. The samples were processed using Carter methode. The selective media used were Salmonella Shigella Agar (SSA), Eosin Methylen Blue (EMB), and MacConkey Agar. The separated colonies which grawn in SSA media were observed for their morphology, and followed by Gram staining methode then continued with biochemical test such as Indol, Methyl Red (MR), Voges Proskauer (VP), Sulfid Indol Motility (SIM), Simmons Citrate (SC), and sugar test such as glucose, sucrose, lactose, and manitol. From nine samples, one orangutan was infected with Salmonella and another one was infected with Shigella. All of the samples were identified with Escherichia. In Conclusion, orangutan lived at Reintroduction Center, Jantho infected with Salmonella and Shigella bacteria.Key words: feces, orangutan, Salmonella, Shigella
The Effect of Ethanol Extracted of Balsamina (Impatiens balsamina Linn) leaf on the Growth of Candida albicans In Vitro Naitullah, Nadia; Jamin, Faisal; Frengki, Frengki; Dewi, Maryulia
Jurnal Medika Veterinaria Vol 8, No 2 (2014): J. Med. Vet.
Publisher : UNIVERSITAS SYIAH KUALA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (166.393 KB) | DOI: 10.21157/j.med.vet..v8i2.3351

Abstract

This research aimed to determine the effect of ethanol extract of Impatiens balsamina Linn leaves on the growth of Candida albicans in vitro. One kilogram of Impatiens balsamina leaves which grows in Aceh was used. The leaves were washed, dried and blended into powder. The powder was then extracted with ethanol, filtrated, and evaporated. The crude extract was then made into serial concentration of 100, 75, 50, and 25%. The test of the effect of giving ethanol extract in Impatiens balsamina Linn is determined by the Kirby-Bauer disc diffusion method. Results showed that inhibition zones for 0, 25, 50, 75, and 100% were 0.0, 8.66±1.53, 11.66±1.55, 13.66±1.52, and 6±5.29 consecutively. It can be concluded that the ethanol extract of Impatiens balsamina Linn leaves± inhibit the growth of Candida albicans.Key words: Candida albicans, balsamina leaf, Impatiens balsamina Linn, extract
INFEKSI BAKTERI Escherichia coli PADA ANAK AYAM KAMPUNG (Gallus domesticus) DI PASAR LAMBARO ACEH BESAR Jamin, Faisal; Abrar, Mahdi; Dewi, Maryulia; S.V.S, Yanrivina; -, Fakhrurrazi; Manaf, Zakiah Heryawaty; -, Syafruddin
Jurnal Medika Veterinaria Vol 9, No 1 (2015): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (212.72 KB) | DOI: 10.21157/j.med.vet..v9i1.2998

Abstract

Penelitian ini bertujuan mengetahui infeksi bakteri Escherichia coli pada anak ayam kampung (Gallus domesticus). Sampel yang digunakan dalam penelitian ini adalah feses anak ayam kampung yang diperoleh dari Pasar Lambaro, Aceh Besar. Sampel diambil dengan cara swab bagian kloaka anak ayam dengan menggunakan swab steril, kemudian sampel dimasukkan ke dalam microtube, dan dibawa ke laboratorium untuk dilakukan uji selanjutnya. Penelitian ini dilakukan dengan tiga kali pengambilan sampel dengan jangka waktu satu minggu dengan jumlah sampel uji sebanyak 15 sampel. Pengambilan sampel dilakukan dengan menggunakan metode Carter. Data yang diperoleh dianalisis secara deskriptif. Hasil pemeriksaan bakteri Escherichia coli (E. coli) yang telah dilakukan pada 15 sampel diketahui bahwa 9 sampel positif terinfeksi bakteri E. coli sedangkan 6 sampel lain positif bakteri coli form lainnya. Disimpulkan bahwa bakteri E. coli menginfeksi anak ayam kampung di Pasar Lambaro Aceh Besar.
DETEKSI AFLATOKSIN B1 PADA JENIS MAKANAN OLAHAN JAGUNG MENGGUNAKAN ENZYME-LINKED IMMUNOSORBENT ASSAY (ELISA) -, Safika; Jamin, Faisal; Aisyah, Siti
Jurnal Medika Veterinaria Vol 9, No 1 (2015): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (190.744 KB) | DOI: 10.21157/j.med.vet..v9i1.2988

Abstract

Penelitian ini bertujuan mengetahui konsentrasi AFB1 pada jenis makanan olahan asal jagung yang dipasarkan di Banda Aceh. Pengambilan sampel dilakukan di pasar dan swalayan di Banda Aceh. Deteksi AFB1 pada sampel menggunakan metode enzyme-linked immunosorbent assay (ELISA). Berdasarkan penelitian, dapat disimpulkan bahwa dari 6 sampel makanan berbahan baku jagung, 5 sampel (83,33% ) terkontaminasi AFB1. Walaupun terkontaminasi AFB1 namun semua sampel masih aman dikonsumsi sesuai dengan persyaratan yang ditetapkan pemerintah yaitu maksimal 20 ppb.
PENGARUH PENCELUPAN KARKAS AYAM PEDAGING DALAM LARUTAN ASAM SITRAT DAN ASAM ASETAT TERHADAP ANGKA LEMPENG TOTAL Escherichia coli (The Immersion Effect of Broiler Carcass in Citric Acid and Acetic Acid on the Total Plates Count of Escherichia Coli) Nurliana, Nurliana; Yuda, Sandy Cakra; Jamin, Faisal; Ferasyi, Teuku Reza; Isa, M.; Darmawi, Darmawi
Jurnal Medika Veterinaria Vol 9, No 2 (2015): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (79.496 KB) | DOI: 10.21157/j.med.vet..v9i2.3812

Abstract

This study aimed to determine the immersion effect of broiler carcasses in 3% citric acid, 3% acetic acid, and combination of citric acid and acetic acid with concentration of 1.5% each on the total plate count of bacteria E. coli. Eight broilers carcasses (dissected into 2 parts) were divided into 4 treatment groups with 2 times repetition and 3 times observation at 0, 4, and 8 hours after dipped. The control treatment (K0) without dipped into acid solution. Broiler carcasses in the first (K1), second (K2), and the third (K3) treatments were dipped into 3% acetic acid, 3% citric acid, and combination of 1.5% acetic acid and 1.5% citric acid respectively. Data were analyzed using analysis of variance. The average of E. coli count in K0 at 0, 4, and 8 hours post dipping were 5.2±0.061, 6.8±0.99, and 7.0±0.107 log 10 cfu/g of chicken meat respectively. In similar observation time with K0, the average of total E. coli count were 5.5±0.373, 6.0±0.023, and 6.0±0.242 log 10 cfu/g of chicken meat in K1, 5.3±0.166, 6.0±0.143, and 6.0±0.084 log 10 cfu/g of chicken meat in K2, 5.7±0.041, 5.9±0.92, and 5.8±0.058 log 10 cfu/g of chicken meat in K3 at 0,4, and 8 hours post dipping respectively. Statistical analysis showed that the immersion of broiler carcass in acetic acid and citric acid solution were significantly (P <0.05) decrease the number of E. coli. There were interaction between immersion of broiler carcass in organic acids and observation time which significantly decrease the number of E. coli (p <0.05). In conclusion, the immersion of carcass chicken in 3 % acetic acid, 3% citric acid, and their combination reduce the amount of E. coli. Key words: chicken carcass , citric acid 3%, acetic acid 3% , Escherichia coli
DETEKSI ANTIBODI SERUM AYAM KAMPUNG (Gallus domesticus) TERHADAP VIRUS NEWCASTLE DISEASE DI KOTA BANDA ACEH -, Darmawi; -, Fakhrurrazi; -, Wiliana; Dewi, Maryulia; Abrar, Mahdi; Jamin, Faisal; Heryawati Manaf, Zakiah
Jurnal Medika Veterinaria Vol 9, No 1 (2015): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (56.545 KB) | DOI: 10.21157/j.med.vet..v9i1.2983

Abstract

Penelitian ini bertujuan mengetahui titer antibodi pada serum ayam kampung (Gallus domesticus) terhadap virus Newcastle disease (ND). Sampel penelitian adalah serum ayam kampung yang diperoleh di beberapa pasar tradisional Banda Aceh. Parameter yang diamati dalam penelitian ini adalah titer antibodi serum ayam kampung dari uji hemaglutinasi inhibisi (HI) dengan memperhatikan endapan eritrosit. Data hasil pengamatan dianalisis secara deskriptif. Hasil penelitian menunjukkan bahwa dari 120 sampel yang diambil di beberapa pasar tradisional di kota Banda Aceh hanya 15 sampel (12,5%) menunjukkan protektif sedangkan 105 sampel (87,5%) tidak protektif. Tingkat proteksi ayam terhadap virus ND di pasar tradisional di kota Banda Aceh tergolong sangat rendah.
ISOLASI DAN IDENTIFIKASI KAPANG PENYEBABDERMATOFITOSIS PADA ANJING DI KECAMATAN SYIAH KUALA BANDA ACEH Adzima, Vhodzan; Jamin, Faisal; Abrar, Mahdi
Jurnal Medika Veterinaria Vol 7, No 1 (2013): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (361.11 KB) | DOI: 10.21157/j.med.vet..v7i1.2920

Abstract

Penelitian ini bertujuan mengisolasi dan mengidentifikasi kapang penyebab dermatofitosis pada anjing di Kecamatan Syiah Kuala, Banda Aceh. Penelitian ini menggunakan 10 ekor anjing yang terinfeksi dermatofitosis. Bagian yang terinfeksi ringworm dibersihkan dengan alkohol 10%, lalu dikerok dengan KOH 20% dan swab. Kemudian sampel dimasukkan ke dalam 10 ml pepton water cair untuk dihomogen dan dieramkan selama 24 jam di dalam inkubator pada suhu 37° C. Biakan sampel diambil sebanyak 1 ml dimasukkan ke dalam cawan petri yang berisi 10 ml SDA yang telah ditambahkan gentamisin. Biakan kapang yang ditanam pada medium diinkubasikan pada suhu 37° C selama 5-7 hari. Untuk mengamati perkembangan dan pertumbuhan kapang yang ditanam pada slide kultur, dilakukan pewarnaan dengan laktophenol cotton blue (LCB). Kapang yang tumbuh diamati di bawah mikroskop pada pembesaran 20, 40 dan 100. Kapang diidentifikasi berdasarkan morfologi, hifa, konidia dan konidioforanya.  Hasil penelitian menunjukkan bahwa sampel kerokan kulit anjing yang diambil di Kecamatan Syiah Kuala positif terinfeksi oleh kapang golongan Tricophyton sp.
CEMARAN Staphylococcus aureus PADA DAGING SAPI YANG DIPASARKAN DI PASAR TRADISIONAL KOTA BANDA ACEH (Staphylococcus aureus Contamination in Beef from Traditional Markets in Banda Aceh) Danubrata, Jhon Leo; Fakhrurrazi, Fakhrurrazi; Dewi, Maryulia; Sulasmi, Sulasmi; Jamin, Faisal; Armansyah TR, T.; Nurliana, Nurliana
Jurnal Medika Veterinaria Vol 9, No 2 (2015): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v9i2.3813

Abstract

This research aimed to determine the total amount of Staphylococcus aureus (S. aureus) contamination in beef sold in traditional market in Banda Aceh. Total of 16 beef samples were used in this research, 2 samples from Beurawe market, 10 samples from Peunayong market, and 4 samples from Seutui market. Samples were cultured on manitol salt agar. The number of S. aureus colonies was calculated using colony counter, and the result was compared to the limit of microbial contamination based on Indonesian National Standard (SNI). The result of this research showed that the highest level of S. aureus contamination was derived from Beurawe market. It is concluded that all beef sold by seller from traditional market in Banda Aceh were contaminated by S. aureus.Key words: Staphylococcus aureus, meat, traditional market, number of contamination